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- 2013018937 contributor B12725683.
- 2013018937 date "2013".
- 2013018937 extent "pages cm".
- 2013018937 hasFormat "Oats nutrition and technology".
- 2013018937 identifier "9781118354117 (cloth)".
- 2013018937 isFormatOf "Oats nutrition and technology".
- 2013018937 issued "2013".
- 2013018937 language "eng".
- 2013018937 relation "Oats nutrition and technology".
- 2013018937 subject "641.3/313 23".
- 2013018937 subject "Oats Analysis.".
- 2013018937 subject "Oats Processing.".
- 2013018937 subject "Oats as food.".
- 2013018937 subject "Oats.".
- 2013018937 subject "TX558.O3 .O28 2013".
- 2013018937 title "Oats nutrition and technology / edited by Yi-Fang Chu.".
- 2013018937 type "text".