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- 2013414277 contributor B12805021.
- 2013414277 created "c2012.".
- 2013414277 date "2012".
- 2013414277 date "c2012.".
- 2013414277 dateCopyrighted "c2012.".
- 2013414277 extent "320 p. :".
- 2013414277 hasFormat "Issued also in an electronic format.".
- 2013414277 identifier "9781459501300 (pbk.)".
- 2013414277 isFormatOf "Issued also in an electronic format.".
- 2013414277 issued "2012".
- 2013414277 issued "c2012.".
- 2013414277 language "eng".
- 2013414277 publisher "Halifax, N.S. : Formac Pub. Co.,".
- 2013414277 relation "Issued also in an electronic format.".
- 2013414277 spatial "Provinces maritimes.".
- 2013414277 subject "641.59715 23".
- 2013414277 subject "Cooking, Canadian Maritime Provinces style.".
- 2013414277 subject "Cooking, Canadian Maritime style.".
- 2013414277 subject "Cuisine Provinces maritimes.".
- 2013414277 subject "Cuisine des provinces maritimes.".
- 2013414277 subject "TX715.6 . B478 2012".
- 2013414277 title "Best recipes of the Maritime provinces : the best tasting recipes from home cooks and leading chefs / recipes selected and with an introduction by Elizabeth Baird.".
- 2013414277 type "Cookbooks. lcgft".
- 2013414277 type "Livres de cuisine.".
- 2013414277 type "text".