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- 2013427814 contributor B12812552.
- 2013427814 created "c2013.".
- 2013427814 date "2013".
- 2013427814 date "c2013.".
- 2013427814 dateCopyrighted "c2013.".
- 2013427814 description "Includes bibliographical references and index.".
- 2013427814 extent "ix, 79 p. :".
- 2013427814 identifier "1624170595".
- 2013427814 identifier "9781624170591".
- 2013427814 isPartOf "Food science and technology series (Nova Science Publishers)".
- 2013427814 isPartOf "Food science and technology".
- 2013427814 issued "2013".
- 2013427814 issued "c2013.".
- 2013427814 language "eng".
- 2013427814 publisher "New York : Novinka,".
- 2013427814 spatial "United States".
- 2013427814 spatial "United States.".
- 2013427814 subject "Food adulteration and inspection United States.".
- 2013427814 subject "Food supply United States Safety measures.".
- 2013427814 subject "Foodborne diseases United States Prevention.".
- 2013427814 subject "HD9000.9.U5 F43 2013".
- 2013427814 subject "Interagency coordination United States.".
- 2013427814 subject "United States. Federal Food Safety Working Group.".
- 2013427814 title "The Federal Food Safety Working Group : progress and assessments / Richard S. Jaynes and Selena Darlington, editors.".
- 2013427814 type "text".