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- 2013465571 contributor B12823145.
- 2013465571 coverage "Rome Social life and customs.".
- 2013465571 date "2013".
- 2013465571 description "Includes bibliographical references (pages 392-401) and indexes.".
- 2013465571 extent "408 pages :".
- 2013465571 identifier "9783525253014 (alk. paper)".
- 2013465571 isPartOf "Hypomnemata ; Band 193".
- 2013465571 isPartOf "Hypomnemata ; Heft 193.".
- 2013465571 issued "2013".
- 2013465571 language "ger".
- 2013465571 spatial "Rome Social life and customs.".
- 2013465571 spatial "Rome.".
- 2013465571 subject "870.9/355 21".
- 2013465571 subject "Food in literature.".
- 2013465571 subject "Latin literature History and criticism.".
- 2013465571 subject "Literature and society Rome.".
- 2013465571 subject "PA6029.F66 T54 2013".
- 2013465571 title "Dilectus ciborum : Essen im Diskurs der römischen Antike / Werner Tietz.".
- 2013465571 type "text".