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- 30007286 alternative "Food industries.".
- 30007286 contributor B747698.
- 30007286 created "1930.".
- 30007286 date "1930".
- 30007286 date "1930.".
- 30007286 dateCopyrighted "1930.".
- 30007286 description "Bitting, K.G. Gastronomic bib., p. 604".
- 30007286 extent "147 p.".
- 30007286 isReferencedBy "Bitting, K.G. Gastronomic bib., p. 604".
- 30007286 issued "1930".
- 30007286 issued "1930.".
- 30007286 language "eng".
- 30007286 publisher "New York, Food Industries, McGraw-Hill,".
- 30007286 subject "Food.".
- 30007286 subject "TP370 .F6".
- 30007286 title "Successful quality control in food processing; a selection of authoritative articles and timely editorial comment from Food industries reporting the best of modern practice in the scientific control of food manufacture.".
- 30007286 type "text".