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- 40034848 contributor B974325.
- 40034848 contributor B974326.
- 40034848 created "[1940]".
- 40034848 date "1940".
- 40034848 date "[1940]".
- 40034848 dateCopyrighted "[1940]".
- 40034848 description "Bibliography at end of each chapter except chapters I and II.".
- 40034848 extent "xxi, 592 p.".
- 40034848 issued "1940".
- 40034848 issued "[1940]".
- 40034848 language "eng".
- 40034848 publisher "Chicago, Ill., Institute of meat packing, The University of Chicago".
- 40034848 subject "Meat industry and trade.".
- 40034848 subject "Packing-house products.".
- 40034848 subject "Packing-houses.".
- 40034848 subject "TS1970 .M6 1940".
- 40034848 title "Meat through the microscope; applications of chemistry and the biological sciences to some problems of the meat packing industry, by C. Robert Moulton ... and W. Lee Lewis ...".
- 40034848 type "text".