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- 42015084 contributor B1006944.
- 42015084 created "[c1942.]".
- 42015084 date "1942".
- 42015084 date "[c1942.]".
- 42015084 dateCopyrighted "[c1942.]".
- 42015084 extent "xi, 404 p.".
- 42015084 isPartOf "[Crofts textbooks on institution administration for home economics students; general editor: Mary de Garmo Bryan]".
- 42015084 issued "1942".
- 42015084 issued "[c1942.]".
- 42015084 language "eng".
- 42015084 publisher "New York, F. S. Crofts & co.,".
- 42015084 subject "641.57".
- 42015084 subject "Quantity cooking.".
- 42015084 subject "Restaurants.".
- 42015084 subject "TX820 .H36 1942".
- 42015084 title "Recipes at moderate cost for school, institution and commercial food service, by Constance C. Hart ...".
- 42015084 type "Cookbooks. lcgft".
- 42015084 type "text".