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- 44049075 alternative "Dictionnaire de cuisine".
- 44049075 contributor B1063972.
- 44049075 contributor B1063973.
- 44049075 contributor B1063974.
- 44049075 created "1882.".
- 44049075 date "1882".
- 44049075 date "1882.".
- 44049075 dateCopyrighted "1882.".
- 44049075 description "Bitting, K.G. Gastronomic bib., p. 135-136".
- 44049075 description "NUC pre-1956 ND 0423316".
- 44049075 extent "iii, 819 p. ;".
- 44049075 isReferencedBy "Bitting, K.G. Gastronomic bib., p. 135-136".
- 44049075 isReferencedBy "NUC pre-1956 ND 0423316".
- 44049075 issued "1882".
- 44049075 issued "1882.".
- 44049075 language "fre".
- 44049075 publisher "Paris : Alphonse Lemerre,".
- 44049075 subject "Cooking, French Dictionaries French.".
- 44049075 subject "Cooking, French.".
- 44049075 subject "TX719 .D83".
- 44049075 title "Dictionnaire de cuisine".
- 44049075 title "Petit dictionnaire de cuisine / par Alexandre Dumas.".
- 44049075 type "text".