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- 45002530 contributor B1067371.
- 45002530 contributor B1067372.
- 45002530 created "[1945]".
- 45002530 date "1945".
- 45002530 date "[1945]".
- 45002530 dateCopyrighted "[1945]".
- 45002530 extent "vii, 599 p. incl. illus., forms, diagrs.".
- 45002530 issued "1945".
- 45002530 issued "[1945]".
- 45002530 language "eng".
- 45002530 publisher "New York, J. Wiley and Sons, inc.; London, Chapman and Hall, limited".
- 45002530 subject "641.57".
- 45002530 subject "Quantity cooking.".
- 45002530 subject "TX820 .W45 1945".
- 45002530 title "Food service in institutions, by Bessie Brooks West ... and Le Velle Wood ...".
- 45002530 type "text".