Matches in Library of Congress for { <http://lccn.loc.gov/46001268> ?p ?o. }
Showing items 1 to 18 of
18
with 100 items per page.
- 46001268 contributor B1086962.
- 46001268 contributor B1086963.
- 46001268 created "[c1945]".
- 46001268 date "1945".
- 46001268 date "[c1945]".
- 46001268 dateCopyrighted "[c1945]".
- 46001268 description "Bibliography at end of most of the chapters.".
- 46001268 extent "ix, 371, [1] p.".
- 46001268 issued "1945".
- 46001268 issued "[c1945]".
- 46001268 language "eng".
- 46001268 publisher "Boston, D.C. Heath and company".
- 46001268 subject "641".
- 46001268 subject "Cooking Study and teaching.".
- 46001268 subject "Food.".
- 46001268 subject "TX663 .H38 1945".
- 46001268 title "Let's study foods, by Florence La Ganke Harris ... and Ruth Adele Henderson ...".
- 46001268 type "text".