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- 46019138 contributor B1096309.
- 46019138 created "1946.".
- 46019138 date "1946".
- 46019138 date "1946.".
- 46019138 dateCopyrighted "1946.".
- 46019138 extent "vii, 317 p.".
- 46019138 issued "1946".
- 46019138 issued "1946.".
- 46019138 language "eng".
- 46019138 publisher "London, J. & A. Churchill,".
- 46019138 subject "641.1".
- 46019138 subject "Food Analysis.".
- 46019138 subject "Food adulteration and inspection.".
- 46019138 subject "TX545 .C6 1946".
- 46019138 title "The chemical analysis of foods; a practical treatise on the examination of foodstuffs and the detection of adulterants, by Henry Edward Cox.".
- 46019138 type "text".