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- 48001565 contributor B1127081.
- 48001565 contributor B1127082.
- 48001565 created "[c1948]".
- 48001565 date "1948".
- 48001565 date "[c1948]".
- 48001565 dateCopyrighted "[c1948]".
- 48001565 description "Bibliographical footnotes.".
- 48001565 extent "xiii, 281 p.".
- 48001565 issued "1948".
- 48001565 issued "[c1948]".
- 48001565 language "eng".
- 48001565 publisher "New York, J. wiley".
- 48001565 subject "664.8".
- 48001565 subject "Frozen foods.".
- 48001565 subject "TP493.5 .G6".
- 48001565 title "Principles of food freezing, by Willis T. Gortner, Frederick S. Erdman [and] Nancy K, Masterman. Ed. by L. A. Maynard.".
- 48001565 type "text".