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- 51062087 contributor B1222138.
- 51062087 created "[1950]".
- 51062087 date "1950".
- 51062087 date "[1950]".
- 51062087 dateCopyrighted "[1950]".
- 51062087 description "Bibliography: p. 106-107.".
- 51062087 extent "114 p.".
- 51062087 issued "1950".
- 51062087 issued "[1950]".
- 51062087 language "eng".
- 51062087 publisher "New Brunswick".
- 51062087 subject "612.398145".
- 51062087 subject "Amino acids.".
- 51062087 subject "Nutrition.".
- 51062087 subject "Proteins.".
- 51062087 subject "TX553.P7 R8".
- 51062087 title "Cooperative determinations of the amino acid content, and of the nutritive value of six selected protein food sources, 1946-1950.".
- 51062087 type "text".