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- 56006380 contributor B1329909.
- 56006380 created "[1956]".
- 56006380 date "1956".
- 56006380 date "[1956]".
- 56006380 dateCopyrighted "[1956]".
- 56006380 description "Bibliography: p. 26-29.".
- 56006380 extent "36 p.".
- 56006380 isPartOf "Vocational and professional monographs, no. 37".
- 56006380 issued "1956".
- 56006380 issued "[1956]".
- 56006380 language "eng".
- 56006380 publisher "Cambridge, Mass., Bellman Pub. Co.".
- 56006380 subject "HF5381 .V53 no. 37 1956".
- 56006380 subject "Restaurants.".
- 56006380 title "The restaurant business, including all types of commercial food service establishments.".
- 56006380 type "text".