Matches in Library of Congress for { <http://lccn.loc.gov/66072260> ?p ?o. }
Showing items 1 to 19 of
19
with 100 items per page.
- 66072260 contributor B1718966.
- 66072260 contributor B1718967.
- 66072260 created "1966.".
- 66072260 date "1966".
- 66072260 date "1966.".
- 66072260 dateCopyrighted "1966.".
- 66072260 description "Includes bibliographies.".
- 66072260 extent "163 p.".
- 66072260 issued "1966".
- 66072260 issued "1966.".
- 66072260 language "eng".
- 66072260 publisher "London, MacGibbon & Kee,".
- 66072260 spatial "Great Britain.".
- 66072260 subject "339.4863".
- 66072260 subject "Diet Great Britain.".
- 66072260 subject "Food habits.".
- 66072260 subject "TX360.G7 B3".
- 66072260 title "Our changing fare: two hundred years of British food habits; edited by T.C. Barker, J.C. McKenzie and John Yudkin.".
- 66072260 type "text".