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- 68079884 contributor B1885634.
- 68079884 contributor B1885635.
- 68079884 created "1967.".
- 68079884 date "1967".
- 68079884 date "1967.".
- 68079884 dateCopyrighted "1967.".
- 68079884 description "Bibliography: p. 53.".
- 68079884 extent "v, 53 p.".
- 68079884 isPartOf "Marketing series report no. 2".
- 68079884 isPartOf "Wye College, Wye, Eng. Marketing series, report no. 2.".
- 68079884 issued "1967".
- 68079884 issued "1967.".
- 68079884 language "eng".
- 68079884 publisher "Ashford (Kent), Wye College,".
- 68079884 spatial "Great Britain.".
- 68079884 subject "339.4/8/634".
- 68079884 subject "Fruit trade Great Britain.".
- 68079884 subject "HD9011.1 .W94 no. 2".
- 68079884 subject "Restaurants Equipment and supplies.".
- 68079884 subject "Vegetable trade Great Britain.".
- 68079884 title "The catering demand for fruit and vegetables. A study of the special requirements of catering establishments and of the best means of meeting these, by A. R. Hunt and Miss R. Jamison.".
- 68079884 type "text".