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- 70132852 contributor B1956855.
- 70132852 contributor B1956856.
- 70132852 created "[1971]".
- 70132852 date "1971".
- 70132852 date "[1971]".
- 70132852 dateCopyrighted "[1971]".
- 70132852 description "Includes bibliographical references.".
- 70132852 extent "xii, 225 p.".
- 70132852 identifier "0471544604".
- 70132852 issued "1971".
- 70132852 issued "[1971]".
- 70132852 language "eng".
- 70132852 publisher "New York, Wiley".
- 70132852 subject "614/.791".
- 70132852 subject "Food handling.".
- 70132852 subject "Food service Sanitation.".
- 70132852 subject "TX945 .L64".
- 70132852 title "Sanitary techniques in food service [by] Karla Longrée and Gertrude G. Blaker.".
- 70132852 type "text".