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- 72357285 contributor B2172342.
- 72357285 contributor B2172343.
- 72357285 created "1972.".
- 72357285 date "1972".
- 72357285 date "1972.".
- 72357285 dateCopyrighted "1972.".
- 72357285 description "Bibliography: p.[369]-400.".
- 72357285 extent "417p.".
- 72357285 isPartOf "Studien zum Wandel von Gesellschaft und Bildung im Neunzehnten Jahrhundert, Bd. 3.".
- 72357285 issued "1972".
- 72357285 issued "1972.".
- 72357285 language "ger".
- 72357285 publisher "Göttingen, Vandenhoeck & Ruprecht,".
- 72357285 spatial "Germany".
- 72357285 subject "Diet Germany History.".
- 72357285 subject "Food habits Germany History.".
- 72357285 subject "Industries Social aspects Germany History.".
- 72357285 subject "Nutrition History.".
- 72357285 subject "TX360.G3 T48".
- 72357285 title "Der Wandel der Nahrungsgewohnheiten unter dem Einfluss der Industrialisierung [von] Hans J. Teuteberg [und] Günter Wiegelmann.".
- 72357285 type "text".