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- 73601437 contributor B2365635.
- 73601437 contributor B2365636.
- 73601437 created "[1973]".
- 73601437 date "1973".
- 73601437 date "[1973]".
- 73601437 dateCopyrighted "[1973]".
- 73601437 description "Bibliography: p. 38-[42]".
- 73601437 extent "vi, 41, [1] p.".
- 73601437 isPartOf "Foreign agricultural economic report no. 87".
- 73601437 issued "1973".
- 73601437 issued "[1973]".
- 73601437 language "eng".
- 73601437 publisher "Washington] U.S. Dept. of Agriculture, Economic Research Service".
- 73601437 spatial "France.".
- 73601437 spatial "United States.".
- 73601437 subject "338.1/08 s 338.4/7/64250944".
- 73601437 subject "Food industry and trade United States.".
- 73601437 subject "Food service France.".
- 73601437 subject "HD1411 .F59 no. 87 TX910.F8".
- 73601437 subject "Restaurants France.".
- 73601437 title "France's institutional food market--developments and prospects for U.S. exports [by W. Scott Steele.".
- 73601437 type "text".