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- 76140780 abstract "Describes the history and important ingredients of bread-making. Includes customs and legends about bread and discusses breads popular in different countries.".
- 76140780 contributor B2864672.
- 76140780 contributor B2864673.
- 76140780 created "[1971]".
- 76140780 date "1971".
- 76140780 date "[1971]".
- 76140780 dateCopyrighted "[1971]".
- 76140780 description "Describes the history and important ingredients of bread-making. Includes customs and legends about bread and discusses breads popular in different countries.".
- 76140780 extent "96 p.".
- 76140780 issued "1971".
- 76140780 issued "[1971]".
- 76140780 language "eng".
- 76140780 publisher "New York, Harcourt Brace Jovanovich".
- 76140780 subject "641.8/15".
- 76140780 subject "Bread Juvenile literature.".
- 76140780 subject "Bread.".
- 76140780 subject "TX769 .M48".
- 76140780 title "The bread book; all about bread and how to make it. Illustrated by Trina Schart Hyman.".
- 76140780 type "text".