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- 77574079%2F%2Fr85 alternative "Kooperation im Fleischerhandwerk.".
- 77574079%2F%2Fr85 contributor B3205344.
- 77574079%2F%2Fr85 contributor B3205345.
- 77574079%2F%2Fr85 created "1977.".
- 77574079%2F%2Fr85 date "1977".
- 77574079%2F%2Fr85 date "1977.".
- 77574079%2F%2Fr85 dateCopyrighted "1977.".
- 77574079%2F%2Fr85 description "Bibliography: p. 346-355.".
- 77574079%2F%2Fr85 extent "x, 357 p. ;".
- 77574079%2F%2Fr85 identifier "3778026119".
- 77574079%2F%2Fr85 isPartOf "ITB-Forschungsberichte".
- 77574079%2F%2Fr85 isPartOf "ITB-Forschungsberichte.".
- 77574079%2F%2Fr85 issued "1977".
- 77574079%2F%2Fr85 issued "1977.".
- 77574079%2F%2Fr85 language "ger".
- 77574079%2F%2Fr85 publisher "Schorndorf : Hofmann,".
- 77574079%2F%2Fr85 spatial "Germany, West.".
- 77574079%2F%2Fr85 subject "Butchers Germany, West.".
- 77574079%2F%2Fr85 subject "HD9423.5 .R83".
- 77574079%2F%2Fr85 title "Praktische Hinweise zur Kooperation im Fleischerhandwerk / G. Rühl, K. Koschnitzki ; hrsg. vom Inst. für Techn. Betriebsführung im Handwerk, Karlsruhe, Forschungsstelle d. Dt. Handwerksinst. e.V.".
- 77574079%2F%2Fr85 type "text".