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- 78003462 contributor B3250437.
- 78003462 contributor B3250438.
- 78003462 created "c1979.".
- 78003462 date "1979".
- 78003462 date "c1979.".
- 78003462 dateCopyrighted "c1979.".
- 78003462 description "Includes bibliographies and index.".
- 78003462 extent "x, 616 p. :".
- 78003462 identifier "0023932600".
- 78003462 issued "1979".
- 78003462 issued "c1979.".
- 78003462 language "eng".
- 78003462 publisher "New York : Macmillan,".
- 78003462 subject "641".
- 78003462 subject "Cooking.".
- 78003462 subject "Food.".
- 78003462 subject "TX663 .P32 1979".
- 78003462 title "Foundations of food preparation / Gladys C. Peckham, Jeanne H. Freeland-Graves.".
- 78003462 type "text".