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- 82018311 contributor B4187959.
- 82018311 created "c1983.".
- 82018311 date "1983".
- 82018311 date "c1983.".
- 82018311 dateCopyrighted "c1983.".
- 82018311 description "Bibliography: p. 394-396.".
- 82018311 extent "ix, 403 p. :".
- 82018311 identifier "0517549190".
- 82018311 issued "1983".
- 82018311 issued "c1983.".
- 82018311 language "eng".
- 82018311 publisher "New York : Crown,".
- 82018311 subject "641.5944 19".
- 82018311 subject "Cooking, French.".
- 82018311 subject "TX719 .C285 1983".
- 82018311 title "Classics from a French kitchen : delicious, simple recipes, both ancient and modern, together with savory history and gastronomic lore in the grand tradition of the cuisine of France / Eliane Amé-Leroy Carley ; foreword by Paul Bocuse ; illustrations by Ann W. Gibb.".
- 82018311 type "text".