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- 83015461 contributor B4406527.
- 83015461 contributor B4406528.
- 83015461 created "c1983.".
- 83015461 date "1983".
- 83015461 date "c1983.".
- 83015461 dateCopyrighted "c1983.".
- 83015461 description "Bibliography: p. 23-24.".
- 83015461 extent "iv, 33 p. ;".
- 83015461 identifier "0880910089 (pbk.)".
- 83015461 issued "1983".
- 83015461 issued "c1983.".
- 83015461 language "eng".
- 83015461 publisher "Chicago : American Dietetic Association,".
- 83015461 subject "642/.5 19".
- 83015461 subject "Food service.".
- 83015461 subject "TX911.2 .B8 1983".
- 83015461 title "Quantity food preparation : standardizing recipes and controlling ingredients / Polly W. Buchanan.".
- 83015461 type "text".