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- 85602052 contributor B5083736.
- 85602052 contributor B5083737.
- 85602052 contributor B5083738.
- 85602052 created "1985.".
- 85602052 date "1985".
- 85602052 date "1985.".
- 85602052 dateCopyrighted "1985.".
- 85602052 extent "iv, 94 p. :".
- 85602052 isPartOf "NASA conference publication ; 2370".
- 85602052 issued "1985".
- 85602052 issued "1985.".
- 85602052 language "eng".
- 85602052 publisher "Washington, D.C. : National Aeronautics and Space Administration, Science and Technical Information Branch,".
- 85602052 subject "641/.0919 19".
- 85602052 subject "Astronauts Nutrition.".
- 85602052 subject "Menus for space flight.".
- 85602052 subject "TL1560 .F66 1985".
- 85602052 title "Food service and nutrition for the space station : proceedings of a workshop sponsored by NASA Lyndon B. Johnson Space Center and held at the Nassau Bay Hilton Hotel, Houston, Texas, April 10-11, 1984 / Richard L. Sauer, editor.".
- 85602052 type "text".