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- 86005367 contributor B5138876.
- 86005367 created "c1982.".
- 86005367 date "1982".
- 86005367 date "c1982.".
- 86005367 dateCopyrighted "c1982.".
- 86005367 description "Bibliography: p. 207.".
- 86005367 extent "vi, 210 p. :".
- 86005367 identifier "0688066658 (pbk.)".
- 86005367 issued "1982".
- 86005367 issued "c1982.".
- 86005367 language "eng".
- 86005367 publisher "New York : Hearst Books,".
- 86005367 subject "641.5 19".
- 86005367 subject "Food presentation.".
- 86005367 subject "TX652 .W53 1982b".
- 86005367 title "The art of presenting food / Sallie Y. Williams.".
- 86005367 type "text".