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- 86129491 contributor B5221571.
- 86129491 created "M.DC.XXXV [i.e. 1685?]".
- 86129491 date "1685".
- 86129491 date "M.DC.XXXV [i.e. 1685?]".
- 86129491 dateCopyrighted "M.DC.XXXV [i.e. 1685?]".
- 86129491 extent "[8], 234, [10] p. ;".
- 86129491 issued "1685".
- 86129491 issued "M.DC.XXXV [i.e. 1685?]".
- 86129491 language "ita".
- 86129491 publisher "In Bologna : Per Gio. Recaldini,".
- 86129491 subject "641.5945 19".
- 86129491 subject "Cooking, Italian Early works to 1800.".
- 86129491 subject "TX711 .S74 1685".
- 86129491 title "L'arte di ben cucinare et instruire i men periti in questa lodeuole professione : doue anco s'insegna à far pasticci, sapori, salse, gelatine, torte & altro / di Bartolomeo Stefani, cuoco di S.A.S. di Mantoua.".
- 86129491 type "text".