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- 87082904 alternative "Food of Italy.".
- 87082904 contributor B5436746.
- 87082904 contributor B5436747.
- 87082904 created "c1988.".
- 87082904 date "1988".
- 87082904 date "c1988.".
- 87082904 dateCopyrighted "c1988.".
- 87082904 extent "176 p. :".
- 87082904 identifier "0805006311 (pbk.) :".
- 87082904 issued "1988".
- 87082904 issued "c1988.".
- 87082904 language "eng".
- 87082904 publisher "New York : H. Holt,".
- 87082904 spatial "Italy.".
- 87082904 subject "641/.01/3 19".
- 87082904 subject "Cooking, Italian.".
- 87082904 subject "Gastronomy.".
- 87082904 subject "TX641 .H36 1988".
- 87082904 subject "Wine and wine making Italy.".
- 87082904 title "Traveller's guide to the food of Italy / Valentina Harris.".
- 87082904 type "text".