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- 88016550 contributor B5624965.
- 88016550 created "c1988.".
- 88016550 date "1988".
- 88016550 date "c1988.".
- 88016550 dateCopyrighted "c1988.".
- 88016550 description "Includes bibliographies and index.".
- 88016550 extent "xii, 166 p. :".
- 88016550 identifier "1851662472".
- 88016550 issued "1988".
- 88016550 issued "c1988.".
- 88016550 language "eng".
- 88016550 publisher "London ; New York : Elsevier Applied Science,".
- 88016550 subject "664/.946 19".
- 88016550 subject "Dried fish.".
- 88016550 subject "Smoked fish.".
- 88016550 subject "TX556.5 .F52 1988".
- 88016550 title "Fish smoking and drying : the effect of smoking and drying on the nutritional properties of fish / edited by J.R. Burt.".
- 88016550 type "text".