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- 88197230 contributor B5771463.
- 88197230 contributor B5771464.
- 88197230 created "c1886.".
- 88197230 date "1886".
- 88197230 date "c1886.".
- 88197230 dateCopyrighted "c1886.".
- 88197230 description "Bitting, K.G. Gastronomic bib., p. 351".
- 88197230 extent "64 p. :".
- 88197230 isReferencedBy "Bitting, K.G. Gastronomic bib., p. 351".
- 88197230 issued "1886".
- 88197230 issued "c1886.".
- 88197230 language "eng".
- 88197230 publisher "Springfield, Mass. : Good Housekeeping Press, Clark W. Bryan & Co. ; New York : Trade supplied by C.A. Montgomery & Co.,".
- 88197230 subject "641.8/15 20".
- 88197230 subject "Bread.".
- 88197230 subject "TX769 .O94 1886".
- 88197230 title "Perfect bread : its preparation and use, with a view to being made readily, appetizingly, and economically : including over fifty recipes for making bread, the preparation of yeast, etc., etc. / by Catherine Owen.".
- 88197230 type "text".