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- 89020004 contributor B5862372.
- 89020004 created "c1990.".
- 89020004 date "1990".
- 89020004 date "c1990.".
- 89020004 dateCopyrighted "c1990.".
- 89020004 description "Includes bibliographical references.".
- 89020004 extent "viii, 212 p. :".
- 89020004 identifier "3805549938".
- 89020004 isPartOf "World review of nutrition and dietetics ; vol. 61".
- 89020004 issued "1990".
- 89020004 issued "c1990.".
- 89020004 language "eng".
- 89020004 publisher "Basel ; New York : Karger,".
- 89020004 subject "612.3 s 612.3 20".
- 89020004 subject "Agriculture.".
- 89020004 subject "Food consumption.".
- 89020004 subject "Food supply.".
- 89020004 subject "Nutrition.".
- 89020004 subject "QP141.A1 W59 vol. 61 RA601".
- 89020004 title "Aspects of food production, consumption, and energy values / volume editor, Geoffrey H. Bourne.".
- 89020004 type "text".