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- 89051105 alternative "Brieve racconto di tutte le radici, di tutte l'erbe e di tutti i frutti, che crudi o cotti in Italia si mangiano. English".
- 89051105 alternative "Fruit, herbs, and vegetables of Italy.".
- 89051105 contributor B5891602.
- 89051105 contributor B5891603.
- 89051105 created "1989.".
- 89051105 date "1989".
- 89051105 date "1989.".
- 89051105 dateCopyrighted "1989.".
- 89051105 description "Includes bibliographical references and index.".
- 89051105 extent "175 p. :".
- 89051105 identifier "067082724X :".
- 89051105 issued "1989".
- 89051105 issued "1989.".
- 89051105 language "eng ita".
- 89051105 language "eng".
- 89051105 publisher "London, England : New York, N.Y., USA : Viking ; [London] : British Museum, Natural History,".
- 89051105 spatial "Italy.".
- 89051105 subject "641.6/5/0945 20".
- 89051105 subject "Cooking (Fruit)".
- 89051105 subject "Cooking (Herbs)".
- 89051105 subject "Cooking (Vegetables)".
- 89051105 subject "Cooking, Italian.".
- 89051105 subject "Fruit Italy.".
- 89051105 subject "Herbs Italy.".
- 89051105 subject "TX401 .C3913 1989".
- 89051105 subject "Vegetables Italy.".
- 89051105 title "Brieve racconto di tutte le radici, di tutte l'erbe e di tutti i frutti, che crudi o cotti in Italia si mangiano. English".
- 89051105 title "The fruit, herbs & vegetables of Italy : an offering to Lucy, Countess of Bedford / Giacomo Castelvetro ; translated with an introduction by Gillian Riley ; foreword by Jane Grigson.".
- 89051105 type "text".