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- 89162501 contributor B5973736.
- 89162501 contributor B5973737.
- 89162501 created "c1988.".
- 89162501 date "1988".
- 89162501 date "c1988.".
- 89162501 dateCopyrighted "c1988.".
- 89162501 extent "551 p. :".
- 89162501 identifier "0747002231".
- 89162501 issued "1988".
- 89162501 issued "c1988.".
- 89162501 language "eng".
- 89162501 publisher "Bromley, Kent : Croom Helm,".
- 89162501 subject "641.5941 20".
- 89162501 subject "Cooking, British.".
- 89162501 subject "TX717 .B747 1988".
- 89162501 title "British cookery : based on research undertaken for the British Food Information Service of Food from Britain and the British Tourist Authority by the University of Strathclyde / editor, Lizzie Boyd.".
- 89162501 type "text".