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- 89196377 contributor B6009409.
- 89196377 created "1989.".
- 89196377 date "1989".
- 89196377 date "1989.".
- 89196377 dateCopyrighted "1989.".
- 89196377 description "Includes bibliographical references (p. 27).".
- 89196377 extent "47 p. :".
- 89196377 identifier "9241542470".
- 89196377 issued "1989".
- 89196377 issued "1989.".
- 89196377 language "eng".
- 89196377 publisher "Geneva : World Health Organization ; Albany, NY : WHO Publications Center USA,".
- 89196377 subject "Food adulteration and inspection.".
- 89196377 subject "Food contamination.".
- 89196377 subject "TX531 .E96 1989".
- 89196377 title "Evaluation of programmes to ensure food safety : guiding principles.".
- 89196377 type "text".