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- 91040494 contributor B6395640.
- 91040494 contributor B6395641.
- 91040494 created "c1991.".
- 91040494 date "1991".
- 91040494 date "c1991.".
- 91040494 dateCopyrighted "c1991.".
- 91040494 description "Includes bibliographical references (p. 22-24).".
- 91040494 extent "24 p. :".
- 91040494 identifier "088091095X".
- 91040494 issued "1991".
- 91040494 issued "c1991.".
- 91040494 language "eng".
- 91040494 publisher "Chicago, Ill. : American Dietetic Association,".
- 91040494 subject "363.1/92 20".
- 91040494 subject "Food contamination.".
- 91040494 subject "Pesticide residues in food Law and legislation.".
- 91040494 subject "Pesticide residues in food.".
- 91040494 subject "TX571.P4 C5 1991".
- 91040494 title "Pesticides in food : a guide for professionals / Christine F. Chaisson, Barbara Petersen, Judith S. Douglass.".
- 91040494 type "text".