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- 91190403 contributor B6517576.
- 91190403 contributor B6517577.
- 91190403 created "c1991.".
- 91190403 date "1991".
- 91190403 date "c1991.".
- 91190403 dateCopyrighted "c1991.".
- 91190403 description "Includes bibliographical references and index.".
- 91190403 extent "x, 441 p. :".
- 91190403 identifier "0824785371 (alk. paper)".
- 91190403 isPartOf "IFT basic symposium series (Marcel Dekker, Inc.) ; [6].".
- 91190403 isPartOf "IFT basic symposium series ; [6]".
- 91190403 issued "1991".
- 91190403 issued "c1991.".
- 91190403 language "eng".
- 91190403 publisher "New York : M. Dekker,".
- 91190403 subject "664/.07 20".
- 91190403 subject "Food Sensory evaluation Congresses.".
- 91190403 subject "TX546 .R37 1991".
- 91190403 title "Sensory science theory and applications in foods / [edited by] Harry T. Lawless, Barbara P. Klein.".
- 91190403 type "text".