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- 93006122 contributor B6896845.
- 93006122 created "c1993.".
- 93006122 date "1993".
- 93006122 date "c1993.".
- 93006122 dateCopyrighted "c1993.".
- 93006122 description "Includes bibliographical references (p. 27-28).".
- 93006122 extent "v, 38 p. ;".
- 93006122 identifier "0880911158".
- 93006122 issued "1993".
- 93006122 issued "c1993.".
- 93006122 language "eng".
- 93006122 publisher "Chicago : American Dietetic Association,".
- 93006122 subject "641.5/7 20".
- 93006122 subject "Food service.".
- 93006122 subject "TX946 .B83 1993".
- 93006122 title "Quantity food preparation : standardizing recipes and controlling ingredients / Polly W. Buchanan.".
- 93006122 type "text".