Matches in Library of Congress for { <http://lccn.loc.gov/93018951> ?p ?o. }
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- 93018951 contributor B6912007.
- 93018951 created "c1994.".
- 93018951 date "1994".
- 93018951 date "c1994.".
- 93018951 dateCopyrighted "c1994.".
- 93018951 description "Includes bibliographical references and index.".
- 93018951 extent "xvi, 415 p. :".
- 93018951 identifier "1858610060 (acid-free paper)".
- 93018951 issued "1994".
- 93018951 issued "c1994.".
- 93018951 language "eng".
- 93018951 publisher "London ; New York : Blackie Academic & Professional,".
- 93018951 subject "664/.3 20".
- 93018951 subject "Food Composition.".
- 93018951 subject "Food Fat content.".
- 93018951 subject "TP372.5 .F38 1994".
- 93018951 title "Fats in food products / edited by D.P.J. Moran and K.K. Rajah.".
- 93018951 type "text".