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- 93044786 contributor B6941450.
- 93044786 contributor B6941451.
- 93044786 created "c1993.".
- 93044786 date "1993".
- 93044786 date "c1993.".
- 93044786 dateCopyrighted "c1993.".
- 93044786 description "Includes bibliographical references and index.".
- 93044786 extent "xiii, 510 p. :".
- 93044786 identifier "0306445948".
- 93044786 identifier 93044786-t.html.
- 93044786 issued "1993".
- 93044786 issued "c1993.".
- 93044786 language "eng".
- 93044786 publisher "New York : Plenum Press,".
- 93044786 subject "664/.06 20".
- 93044786 subject "Food Analysis Congresses.".
- 93044786 subject "Hydrocolloids Congresses.".
- 93044786 subject "QU 133 F6864 1992".
- 93044786 subject "TP453.C65 F72 1993".
- 93044786 title "Food hydrocolloids : structures, properties, and functions / edited by Katsuyoshi Nishinari and Etsushiro Doi.".
- 93044786 type "text".