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- 93073683 contributor B6952532.
- 93073683 created "c1993.".
- 93073683 date "1993".
- 93073683 date "c1993.".
- 93073683 dateCopyrighted "c1993.".
- 93073683 description "Includes bibliographical references (p.[233]-240) and index.".
- 93073683 extent "251 p. :".
- 93073683 identifier "1881693031".
- 93073683 issued "1993".
- 93073683 issued "c1993.".
- 93073683 language "eng".
- 93073683 publisher "Toms River, NJ : Urner Barry Publications,".
- 93073683 subject "664/.946 20".
- 93073683 subject "Fishes Preservation.".
- 93073683 subject "SH336.S6 D67 1993".
- 93073683 subject "Seafood Preservation.".
- 93073683 subject "Smoked fish.".
- 93073683 title "The smoked and cured seafood guide / Ian Doré.".
- 93073683 type "text".