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- 94029047 contributor B7191544.
- 94029047 created "c1995.".
- 94029047 date "1995".
- 94029047 date "c1995.".
- 94029047 dateCopyrighted "c1995.".
- 94029047 description "Includes bibliographical references and index.".
- 94029047 extent "viii, 531 p. :".
- 94029047 identifier "0824789431 (acid-free)".
- 94029047 isPartOf "Food science and technology (Marcel Dekker, Inc.) ; 63.".
- 94029047 isPartOf "Food science and technology ; 63".
- 94029047 issued "1995".
- 94029047 issued "c1995.".
- 94029047 language "eng".
- 94029047 publisher "New York : Dekker,".
- 94029047 subject "664 20".
- 94029047 subject "Food Analysis.".
- 94029047 subject "Food industry and trade.".
- 94029047 subject "TP372.5 .E54 1995".
- 94029047 title "Engineering properties of foods / edited by M.A. Rao, S.S.H. Rizvi.".
- 94029047 type "text".