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- 95015193 contributor B7460845.
- 95015193 created "c1995.".
- 95015193 date "1995".
- 95015193 date "c1995.".
- 95015193 dateCopyrighted "c1995.".
- 95015193 description "Includes bibliographical references and index.".
- 95015193 extent "xvii, 585 p. :".
- 95015193 identifier "0824793471 (hardcover : acid-free paper)".
- 95015193 isPartOf "Food science and technology (Marcel Dekker, Inc.) ; 66.".
- 95015193 isPartOf "Food science and technology ; 66".
- 95015193 issued "1995".
- 95015193 issued "c1995.".
- 95015193 language "eng".
- 95015193 publisher "New York : M. Dekker,".
- 95015193 subject "664/.07 20".
- 95015193 subject "Food Analysis.".
- 95015193 subject "Food Composition.".
- 95015193 subject "Food additives Analysis.".
- 95015193 subject "TX531 .I54 1995".
- 95015193 title "Ingredient interactions : effects on food quality / edited by Anilkumar G. Gaonkar.".
- 95015193 type "text".