Matches in Library of Congress for { <http://lccn.loc.gov/95044687> ?p ?o. }
Showing items 1 to 20 of
20
with 100 items per page.
- 95044687 contributor B7491903.
- 95044687 created "c1996.".
- 95044687 date "1996".
- 95044687 date "c1996.".
- 95044687 dateCopyrighted "c1996.".
- 95044687 description "Includes bibliographical references and index.".
- 95044687 extent "viii, 561 p. :".
- 95044687 identifier "0824795423 (hardcover : alk. paper)".
- 95044687 identifier 95044687-d.html.
- 95044687 isPartOf "Food science and technology (Marcel Dekker, Inc.) ; 74.".
- 95044687 isPartOf "Food science and technology ; 74".
- 95044687 issued "1996".
- 95044687 issued "c1996.".
- 95044687 language "eng".
- 95044687 publisher "New York : Marcel Dekker,".
- 95044687 subject "664 20".
- 95044687 subject "Food Carbohydrate content.".
- 95044687 subject "TX553.C28 C37 1996".
- 95044687 title "Carbohydrates in food / edited by Ann-Charlotte Eliasson.".
- 95044687 type "text".