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- 95049557 alternative "Art of Chinese cuisine".
- 95049557 alternative "Chih wei".
- 95049557 contributor B7497310.
- 95049557 contributor B7497311.
- 95049557 created "1996.".
- 95049557 date "1996".
- 95049557 date "1996.".
- 95049557 dateCopyrighted "1996.".
- 95049557 extent "208 p. :".
- 95049557 identifier "0804830894".
- 95049557 issued "1996".
- 95049557 issued "1996.".
- 95049557 language "eng".
- 95049557 publisher "Boston : C.E. Tuttle,".
- 95049557 subject "641.5951 20".
- 95049557 subject "Cooking, Chinese.".
- 95049557 subject "TX724.5.C5 L549 1996".
- 95049557 title "Art of Chinese cuisine".
- 95049557 title "Chih wei".
- 95049557 title "Chinese gastronomy = [Chih wei] / by Hsiang Ju Lin and Tsuifeng Lin ; with an introdroduction by Lin Yutang.".
- 95049557 type "text".