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- 96144817 contributor B7863080.
- 96144817 contributor B7863081.
- 96144817 created "1994-".
- 96144817 date "1994".
- 96144817 date "1994-".
- 96144817 dateCopyrighted "1994-".
- 96144817 extent "1 v. (loose-leaf) ;".
- 96144817 identifier "0944398413 (ILSI)".
- 96144817 identifier "9241561726 (WHO)".
- 96144817 identifier "9251035393 (FAO)".
- 96144817 issued "1994".
- 96144817 issued "1994-".
- 96144817 language "eng".
- 96144817 publisher "[Wash., D.C.] : Published on behalf of FAO and WHO by ILSI Press,".
- 96144817 subject "363.19/26 21".
- 96144817 subject "Food additives.".
- 96144817 subject "Food contamination.".
- 96144817 subject "Pesticide residues in food.".
- 96144817 subject "TX553.A3 J65 1994".
- 96144817 subject "Veterinary drug residues.".
- 96144817 title "Summary of evaluations performed by the Joint FAO/WHO Expert Committee on Food Additives (JECFA) 1956-1993 (first through forty-first meetings) / Food and Agriculture Organization of the United Nations ; World Health Organization.".
- 96144817 type "text".