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- 97076803 contributor B8095147.
- 97076803 created "1998.".
- 97076803 date "1998".
- 97076803 date "1998.".
- 97076803 dateCopyrighted "1998.".
- 97076803 description "Includes bibliographical references and index.".
- 97076803 extent "x, 346 p. :".
- 97076803 identifier "0751403989".
- 97076803 identifier 97076803-d.html.
- 97076803 identifier 97076803-t.html.
- 97076803 issued "1998".
- 97076803 issued "1998.".
- 97076803 language "eng".
- 97076803 publisher "London ; New York : Blackie Academic & Professional,".
- 97076803 subject "664/.001/579 21".
- 97076803 subject "Food Microbiology.".
- 97076803 subject "Food industry and trade.".
- 97076803 subject "Meat Microbiology.".
- 97076803 subject "QR117 .M527 1998".
- 97076803 title "The microbiology of meat and poultry / edited by Andrew Davies and Ron Board.".
- 97076803 type "text".