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- 98071452 contributor B8386249.
- 98071452 created "1998.".
- 98071452 date "1998".
- 98071452 date "1998.".
- 98071452 dateCopyrighted "1998.".
- 98071452 description "Includes bibliographical references and index.".
- 98071452 extent "xvi, 348 p. :".
- 98071452 identifier "0751404217".
- 98071452 identifier 98071452-d.html.
- 98071452 identifier 98071452-t.html.
- 98071452 isPartOf "A Chapman & Hall food science book".
- 98071452 issued "1998".
- 98071452 issued "1998.".
- 98071452 language "eng".
- 98071452 publisher "Gaithersburg, Md. : Aspen,".
- 98071452 subject "664/.001/54775 21".
- 98071452 subject "Macromolecules.".
- 98071452 subject "Polysaccharides.".
- 98071452 subject "Proteins.".
- 98071452 subject "TP453.P7 F86 1998".
- 98071452 title "Functional properties of food macromolecules.".
- 98071452 type "text".