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- 99056380 contributor B8681119.
- 99056380 created "2000.".
- 99056380 date "2000".
- 99056380 date "2000.".
- 99056380 dateCopyrighted "2000.".
- 99056380 extent "189 p. :".
- 99056380 identifier "1565546792 (alk. paper)".
- 99056380 isPartOf "Studies in social medicine".
- 99056380 issued "2000".
- 99056380 issued "2000.".
- 99056380 language "eng".
- 99056380 publisher "Gretna, LA : Pelican Publishing,".
- 99056380 subject "641.5/638 21".
- 99056380 subject "Cooking.".
- 99056380 subject "Low-fat diet Recipes.".
- 99056380 subject "Nutrition.".
- 99056380 subject "TX714 .W5236 2000".
- 99056380 title "The Pennington cookbook : the art of taste, the science of nutrition / Kelly Patrick Williams.".
- 99056380 type "Cookbooks. lcgft".
- 99056380 type "text".