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- 99164648 contributor B8720607.
- 99164648 contributor B8720608.
- 99164648 created "1997.".
- 99164648 date "1997".
- 99164648 date "1997.".
- 99164648 dateCopyrighted "1997.".
- 99164648 description "Includes bibliographical references (p. 97-98).".
- 99164648 extent "xiii, 126 p. ;".
- 99164648 identifier "9822036205".
- 99164648 issued "1997".
- 99164648 issued "1997.".
- 99164648 language "eng".
- 99164648 publisher "Noumea, New Caledonia : The Secretariat,".
- 99164648 spatial "European Union countries.".
- 99164648 spatial "Islands of the Pacific.".
- 99164648 spatial "United States.".
- 99164648 subject "Hazard Analysis and Critical Control Point (Food safety system)".
- 99164648 subject "Imports.".
- 99164648 subject "K3930 .M33 1997".
- 99164648 subject "Seafood industry Law and legislation European Union countries.".
- 99164648 subject "Seafood industry Law and legislation Islands of the Pacific.".
- 99164648 subject "Seafood industry Law and legislation United States.".
- 99164648 title "Seafood safety standards (with special reference to HACCP) : review of the import regulations of the U.S. and E.U. and the relevant laws of the South Pacific Region : a report prepared for the Food and Agricultural Organization of the United Nations and the Secretariat of the Pacific Community / Ted L. McDorman.".
- 99164648 type "text".