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- f20000159 contributor B12926186.
- f20000159 created "1920.".
- f20000159 date "1920".
- f20000159 date "1920.".
- f20000159 dateCopyrighted "1920.".
- f20000159 extent "8 p.".
- f20000159 hasFormat "Also available in digital form on the Internet Archive Web site.".
- f20000159 identifier scd0001.00145242794.
- f20000159 isFormatOf "Also available in digital form on the Internet Archive Web site.".
- f20000159 issued "1920".
- f20000159 issued "1920.".
- f20000159 language "eng".
- f20000159 publisher "Washington, Govt/ print. off.,".
- f20000159 relation "Also available in digital form on the Internet Archive Web site.".
- f20000159 subject "Cooking (Fish)".
- f20000159 subject "Haddock.".
- f20000159 subject "SH11 .A2 no. 47".
- f20000159 subject "TX747 .M745".
- f20000159 title "The haddock: one of the best salt-water fishes. By H. F. Moore. With recipes for cooking it.".
- f20000159 type "text".